49 Wigmores North, Welwyn Garden City AL8 6PG
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Pre-Plated Dishes

Dumpak Chicken

Whole breast chicken seasoned with black pepper and subtle spices, stuffed with spinach and cheese, seared and slowly cooked in the oven. The chicken is then sliced delicately and served on a buttery bed of spinach, with a medium spiced sauce covering the pieces of chicken, served with pilau rice and small naan.
£14.95

Duck Rezala

Grilled duck cooked with peppers and onion, the sauce consisting of mustard, coriander and a dash of yogurt. The dish is simmered in a low heat for the flavours to infuse into the duck, making this a mouth watering dish. Served on a rustic mashed bombay potatoes with a small naan.
£15.95

Nalli Gosht

Slowly cooked lamb shank simmered in a delicious sauce seasoned with cinnamon, cardamom, cloves, rosemary, ginger and garlic, served with keema rice and a small naan, a hearty dish for any feast
£16.95

Red Special King Prawn

Succulent shelled King Prawns. Cooked with onion and garlic in a medium spiced thick sauce. Served on a bed of lemon and garlic rice.
£16.95

Murgh Masti

Half a chicken on the bone marinated and roasted in the clay oven, cooked in a chef’s secret Hot or Medium spiced sauce, garnished with sautéed onions and peppers, served with special fried rice.
£14.95